The Health Benefits and Meal Planning Strategies for Gluten-Free Diets
In the past decade, gluten-free diets have surged in popularity, but why? Is it merely a trend, or are there tangible health benefits associated with this dietary choice? Gluten is a protein composite found in wheat, rye, barley, and triticale. For some individuals, gluten can trigger serious health complications, such as celiac disease, non-celiac gluten…
